This is an attempt to make the most nutrient rich, delicious, low calorie dessert possible. It is so full of goodness it probably could even be eaten for breakfast!
Serves 4
Ingredients
4 red apples
bunch of rhubarb
2 tbs coarsely ground raw almonds
1 tbs protein powder
3 tbs Agave Syrup or Honey
1 tbs chia seeds
3 tbs raw oats
1/2 teaspoon cinnamon
vanilla essence
1/ cup water
Method
1. Finely chop apples (leave skin on) and rhubarb (food processor is best if you have one). Put in a saucepan with water and 1 tbs agave syrup and cook on medium heat until fruit is stewed.
2. In a small bowl combine remaining ingredients (including 2 tbs agave syrup). Mix with finger until mixture resembles granola. This is the crumble topping
3. Poor stewed fruit into a small casserole dish. Top with crumble. Bake in a 200 degree oven for about 10mins or until crumble has lightly browned and is crunchy.
4. Serve with a dollop of natural or greek yoghurt.
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